A realm of culinary delight awaits in the enchanting world of simmer pot cooking, where flavors meld and aromas waft through the air. Harness the gentle art of simmering, with these tips and recipes for the perfect simmer pot.

Tips and Recipes for the perfect simmer pot with free printable recipe sheet.
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There’s just something about certain smells that scream winter warmth. Combinations of orange, cranberries, vanilla, and winter spices can warm the soul and evoke a sense of coziness. So if you’re looking to fill your home with the smells of winter, join me on a journey to master the art of winter simmer pots.

What is a Simmer Pot?

A simmer pot is filled with water, aromatic fruits, herbs, and spices, infusing the air with its delightful aroma as it simmers on the stove or crockpot.

Simmer Pot Ingredients (Fall & Winter)

Simmer Pot Ingredients

In creating fall and winter simmer pots, I recommend selecting fruits, herbs, and spices that evoke the essence of the season. There are no strict rules to follow; even if you lack specific ingredients, it’s simple to craft a simmer pot using a variety of seasonal items. For instance, if you’re without a cinnamon stick, substitute with a teaspoon of ground cinnamon. Alternatively, if cinnamon is unavailable, try using allspice or pumpkin spice for a the aromatic blend. Get creative and try different blends!

But if you want some simmer pot ingredients that are great to have on-hand, here’s a good starting list:

Fruits – fresh, frozen, or dried.

  • Apples
  • Oranges
  • Cranberries
  • Pears
  • Pomegranate

Herbs – fresh, dried, or ground

  • Rosemary
  • Thyme
  • Sage
  • Pine needles
  • Mint

Spices – fresh, dried, or ground

  • Cinnamon
  • Star Anise
  • Ginger
  • Lemongrass
  • Cloves
  • Chamomile
  • Cardamon
  • All Spice
  • Pumpkin Spice
  • Nutmeg

Misc.

  • tea in various flavors – chai spice, lemon ginger, pumpkin spice, gingerbread, peppermint, etc…
  • molasses
  • water

Tools and Equipment

  • Pot or small crock pot
  • Measuring cup and measuring spoons (optional)
  • Cutting board
  • Knife
  • Stove or hot plate if simmering in a pot

Simmer Pot Recipes

Grab the FREE Fall & Winter Simmer Pot Recipe Blends by clicking on the image to download. Recipes for Winter Wonderland, Gingerbread Cookie, Peppermint Snowfall, Fireside Warmth, Candy Cane Lane, Classic Christmas, Christmas Morning, Cranberry Garland, and Holiday Spice.

Tips and Recipes for The Perfect Simmer Pot printable

How to Make a Simmer Pot

Fruits and spices in a simmer pot

Prepare on the Stove

Step 1. Prepare any ingredients you will be using by slicing and prepping any fresh fruits and herbs. If using dried fruits, spices, and herbs, just add them to the pot!

Step 2. Use a large pot to hold the ingredients and at least 4-6 cups of water. Bring the pot to a boil, then reduce to a simmer.

Step 3. Add more water to the pot as needed. Note: The aroma is best for the first few hours and will diminish the longer the pot simmers. As the fresh fruits break down, remove them from the pot and replenish with new, freshly cut fruits and spices.

Never leave a simmer pot unattended!

Always remember never to leave a simmer pot or crockpot overnight or unattended. Be sure to check regularly and add water as needed to prevent the fruits and spices from burning as the water evaporates.


Crock Pot Simmer Pot

Prepare in a Crock Pot

Step 1. Place the simmer pot ingredients in a small crock pot with 4-6 cups of water. Set on high. Note: If using a large crock pot, double or triple the ingredients and water.

Step 2. When the water is boiling, set it to low.

Step 3. Periodically check the water level and add more as needed.

How Long Do Simmer Pots Last?

While some people may choose to reuse simmer pots for several days, I believe that doing so results in a noticeable decrease in the aroma it imparts. Fresh fruits tend to break down, so I find that it’s good for one full day of simmering. To make the smell of fresh fruits and spices last longer, I periodically change them out during the day or add new spices into the pot.

If you opt to reuse your ingredients, it’s recommended to cover and refrigerate the mixture after it cools. Before simmering again, refresh the pot by adding new fruits, spices, and herbs.

The Perfect Simmer Pot

Enjoy creating delightful scents and ambiance in your home with these tips and recipes for the perfect simmer pot. Happy simmering!

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