Daily Adventures Inspired by Pinterest
This Hawaiian island inspired BBQ chicken recipe is a tasty variation of the traditional BBQ sauce. I’ve been going through my mom’s recipe box to pick out recipes to share. She had this method of marking recipes with stars if she liked it and this BBQ chicken recipe made the cut. It’s simply titled ‘BBQ Chicken’ on the recipe card,… Read More
6-minute steamed eggs is a fast and easy side dish or breakfast meal. This recipe was inspired by the steamed egg (Gyeran Jjim) dish I ate at a Korean BBQ restaurant and kind of reminds me of Chawanmushi, a Japanese steamed egg dish. The biggest difference between Gyeran Jjim and Chawanmushi is the way that the eggs are cooked and… Read More
Welcome to the February Pinterest Challenge and a delicious takoyaki recipe that I often make as snacks for my teens. If this is your first time visiting the Pinterest Challenge Blog Hop, it’s all about encouraging and motivating the participants of this hop (and you too) to not just pin, but to make it happen! You can visit my other Pinterest… Read More
I hope you had a wonderful Thanksgiving! The Merry Monday Link Party hosts are taking a break today and will be back next week. In the mean time, if you’re dealing with turkey day leftovers, I put together a round-up of Thanksgiving leftover recipes that will help you create a whole new dish! [click_to_tweet tweet=”10 Recipes that use Thanksgiving leftovers…. Read More
Love Italian food? This month, The Cooking Housewives are celebrating Italian recipes and I’m sharing my Baked Chicken Parmesan recipe! It’s time for another ‘The Cooking Housewives’ blog hop organized by Redhead Can Decorate. Last month, it was all about soup recipes and I shared a Soft Rice and Chicken Porridge recipe that’s perfect for the fall and flu season…. Read More
BLENDABELLA product was sent to me to review and for recipe creation purposes. All opinions are mine alone. #BLENDABELLA #zestymexican Need a quick after-school, game day, or party appetizer? Try this Bubble Pizza Bread with Zesty Mexican BLENDABELLA that takes less than 30-minutes to make! If you’ve been reading this blog for awhile, you’ll know that I have teenagers that… Read More