Daily Adventures Inspired by Pinterest
Welcome to the February Pinterest Challenge and a delicious takoyaki recipe that I often make as snacks for my teens. If this is your first time visiting the Pinterest Challenge Blog Hop, it’s all about encouraging and motivating the participants of this hop (and you too) to not just pin, but to make it happen! You can visit my other Pinterest… Read More
When it’s cold, raining, or snowing, start the day with one these hot breakfast ideas! For the past two weeks, SoCal has had some cold and rainy days. Rain is something Southern California really needs, but the cold weather…uhhh, I can do without it. I mean, who likes waking up with cold toes and fingers?! So this is the time… Read More
It’s National “Have a Brownie” Day! And what better way to celebrate than with 18 Heavenly Brownie Recipes! But hold on…while today celebrates brownies, did you know it’s also National Chocolate Lovers Month? That means brownies are the not only the perfect treat for today, it’s the perfect the entire month! So, what are you waiting for?! Head to the… Read More
Love beans? Here are 10 Baked Bean Recipes that are perfect for the winter season. January 6th was National Bean Day and July is National Baked Bean Month, so you may be wondering why I’m now sharing a round-up of baked bean recipes, right? Well, it’s because baked beans are not only a wonderful addition to any game day spread… Read More
It’s the first Pinterest Challenge Blog Hop of 2019 and I’m excited to share a tasty dish that I absolutely LOVE…Cheese Tteokbokki (stir fried rice cakes)! If this is your first time visiting the Pinterest Challenge Blog Hop, it’s all about encouraging and motivating the participants of this hop (and you too) to not just pin, but to make it happen!… Read More
One of my family’s favorite things to do is to eat Korean barbecue. While the highlight is definitely the grilled meats, we also enjoy the banchan (side dishes) too. And one of my family’s favorite side dish is a broccoli and crab salad. This broccoli and crab salad isn’t a traditional Korean banchan, but it’s often served at some of… Read More