Summertime heat is coming. While temperatures are rising, our desire to drink cold beverages is also at an all-time high. To help beat the heat, try making this quick and easy 4-ingredient frozen strawberry colada recipe.
If you want a summertime drink with just a hint of alcohol, then this frozen drink is for you! Of course, it’s easy to adjust for a stronger alcohol flavor by adding a bit more coconut rum. But the best thing about this Strawberry Colada is that it’s easy to make and the ingredients can be found in just about every grocery store.
Frozen Strawberry Colada Ingredients
- 3/4 cup Coconut Rum – Use up to 1 cup for a stronger and less thick drink.
- 3 cups Frozen Strawberries – For the base of the drink and strawberry flavor.
- 1- 15 ounce can Cream of Coconut – For the base of the drink and tropical flavor.
- 1 cup ice, crushed – To help keep the drink cool and for liquid.
How to Make a Strawberry Colada
This drink recipe will make two 16-ounce frozen strawberry colada drinks or three 10-ounce drinks. Note: increase the coconut rum to 1 cup for a less thick and stronger alcohol flavor to the strawberry colada drink.
Step 1. Pour strawberries, coconut rum, ice, and cream of coconut into the blender. Blend ingredients together on frozen drink mode or until everything is smooth.
Step 2. Pour into two 16-ounce glasses or divide into three 10-ounce glasses. Optional for presentation – Garnish with a strawberry and paper umbrella.
Wasn’t that simple? Just dump 4 ingredients into a blender and you can have a tasty frozen strawberry colada in about 10 minutes. So the next time you want a quick no-fuss adult beverage, try this strawberry colada recipe!
Strawberry Colada
Super simple and easy frozen strawberry colada drink recipe. Makes two 16-ounce drinks or 3 10/11-ounce drinks.
Ingredients
- 3/4 cup Coconut Rum* or use regular rum for a stronger alcohol flavor
- 3 cups Frozen Strawberries
- 1 - 15 ounce can cream of coconut
- 1 cup ice, crushed
- Optional - two fresh strawberries for garnish
Instructions
- Pour frozen strawberries, coconut rum, cream of coconut, and ice into the blender. Blend ingredients together on frozen drink mode or until everything is smooth.
- Pour into glasses. Optional - garnish with a strawberry and paper umbrella for presentation.
- Serve and enjoy!.
Notes
*Add another 1/4 cup of rum for a less thick colada and stronger strawberry colada drink.
Add a few pineapple chunks or add them as a topper with the fresh strawberry to add more tropical flavor.
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