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closeup of simple garlic bread slices
You are here: Home / Appetizers / Simple Garlic Bread Spread

Simple Garlic Bread Spread

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If you’re planning on making pasta, make sure you have butter, Parmesan cheese, and garlic to make this simple garlic bread spread (don’t forget the sourdough bread too).

Simple Garlic Bread Spread Recipe with only 3-ingredients

Today, I’m going to keep it short and simple. I make this simple garlic bread spread almost EVERY TIME I make pasta. If I don’t, my kids make a sigh of disappoint or tell me the meal is just now the same without it. Funny, but true.

[click_to_tweet tweet=”Don’t serve a pasta dish without garlic bread! The garlic spread is simple and only takes 3-ingredients! #garlic #garlicbread ” quote=”Serving pasta? Make this 3-ingredient simple garlic spread and make tasty garlic bread!”]

Simple Garlic Bread Spread

simple garlic bread spread in bowl

The great thing about this simple garlic bread spread is that it only takes 3-ingredients: garlic, unsalted butter, and grated Parmesan cheese. It’s simple and I think most of us have these ingredients in our pantry. The only thing you may have to buy is the sourdough bread, but if you don’t have it spread this on regular bread to make a bit more special.

Now, something to note. I’ve tried to changing up the recipe and make ‘fancying’ it up, but I always come back to just the base three ingredients: garlic, butter, and Parmesan cheese. Of course, you can always add herbs and spices, but you NEED these three basic ingredients as your base.

Simple garlic bread spread on sourdough

After mixing all the ingredients in a bowl, spread onto sourdough bread.

closeup of simple garlic bread slices

Broil until the spread turns a golden brown.

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Simple Garlic Bread Spread Recipe

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Simple Garlic Bread Spread Recipe
Prep Time
10 mins
Total Time
18 mins
 

How to make a delicious garlic bread spread with only 3-ingredients. 

Course: Appetizer, Side Dish
Keyword: garlic, garlic bread
Author: Erlene at My Pinterventures
Ingredients
  • 1/2 cup softened unsalted butter
  • 1 T. fresh chopped garlic, can substitute with bottled chopped garlic
  • 1/2 - 3/4 cup finely grated Parmesan cheese
Instructions
  1. Mix everything together and spread onto sour dough slices. Place buttered side up under the broiler and broil until slightly browned. Remove and repeat until all the spread or bread slices are cooked. Serve with your favorite pasta dish.  

Recipe Notes
  • I use regular grated Parmesan cheese for this recipe.
  • For variety, add 1 tsp. of Italian seasoning to the spread or add different cheeses. 

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Appetizers, Blog, Bread, Dips/Spreads, recipes, Side Dish 7

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Comments

  1. beingawordsmith says

    March 1, 2014 at 3:00 PM

    Pinned it! Super easy to make. Thank you for linking up to Traffic Jam Weekend.

    Reply
    • Erlene at My Pinterventures says

      March 2, 2014 at 6:14 PM

      Thanks for stopping by and pinning. Thanks for hosting such a great linkup. Will be there again next week.

      Reply
  2. Laura@Baking In Pyjamas says

    February 16, 2014 at 3:53 PM

    I love garlic bread, it’s dangerous for me as I could easily eat the whole thing. Thanks for sharing your craft at Sweet and Savoury Sundays, we’d love you to stop by again this weekend!

    Reply
    • Erlene at My Pinterventures says

      February 16, 2014 at 4:52 PM

      My son eats a good portion of the loaf every time I make this. He loves it so much that he even volunteers to make it because he likes it just right…lol. Thanks again for stopping by.

      Reply
  3. Jennifer Johnson says

    February 13, 2014 at 5:22 PM

    Delicious! This looks so good

    Reply
    • Erlene at My Pinterventures says

      February 13, 2014 at 5:38 PM

      It’s a must make whenever we eat pasta. Kind of a double whammy with the carbs, but the kids love it.

      Reply

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