Sip your way to paradise with this delicious Tropical Green Juice. It’s a delightful way to fuel your body and satisfy your taste buds.

This tasty drink is made with frozen pineapple chunks, refreshing pineapple juice, and the added nutritional benefits of spinach. Great for anyone that wants to get some veggies in their daily diet, but hates eating them. I promise, you won’t even taste the spinach, which makes this a great drink to serve the kids.

Tropical Green Juice

Ingredients

• Frozen pineapple chunks – Base of the drink and create a slightly thicker drink
• Pineapple juice – Adds some sweetness without having to add sugar
• Water – Helps to thin the juice. Omit if you prefer the juice thick like a smoothie.
• Fresh spinach leaves – Adds some extra nutrition and creates a bright green color
• Crushed ice – Helps keep the drink cold and adds a bit of liquid
• Optional – mint leaves if you like an earthy flavor

Equipment

• Blender
• Measuring cups
• Serving cups – Two 9-10oz. size cups or one 16-18oz. cup (Can use smaller cups if not serving over ice)

How to Make Tropical Green Juice

Step 1. Place 1 cup of frozen pineapple chunks, 1/2 cup packed spinach leaves, 1 small 6 oz. can pineapple juice, 2 oz. of water (optional), and 3-4 mint leaves (optional). Note: adding mint leaves gives the drink an earthy taste and would recommend omitting it if you don’t like mint or are making this for kids.

Step 2. Blend all the ingredients until smooth.

Step 3. To serve, fill two 9 oz. glasses about half way with crushed ice. If drinking as a single serving, fill a 16 oz. glass about 1/3 way with crushed ice. Pour the blended drink over the ice. Enjoy!

Indulge in a taste of the tropics with our Blended Pineapple with a Boost of Spinach recipe. This vibrant green juice not only offers a refreshing and flavorful experience, but it also provides a nutritious boost with the goodness of pineapple and spinach (perfect to get kids to eat some veggies). Give yourself a moment of pure bliss as you savor the tropical flavors and nourishing benefits in each sip. Cheers!

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Tropical Green Juice

Yield: 2 - 8 oz. glasses

Prep Time: 5 minutes

Total Time: 5 minutes

Sip your way to a tropical paradise with this delicious Blended Pineapple with a Boost of Spinach juice recipe.

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Ingredients

• 1 cup Frozen pineapple chunks
• 1 - 6 ounce can Pineapple juice
• 2 ounce Water, add more if you want to thin out the juice
• 1/2 cup Fresh spinach leaves, packed
• Crushed ice (for serving)
• 3-4 Mint leaves, optional

Instructions

1. Place 1 cup of frozen pineapple chunks, 1/2 cup packed spinach leaves, 1 small 6 oz. can pineapple juice, 2 oz. of water (optional), and 3-4 mint leaves (optional). Note: adding mint leaves gives the drink an earthy taste and would recommend omitting it if you don't like mint or are making this for kids.
2. Blend all the ingredients until smooth.
3. To serve, fill two 9 oz. glasses about halfway with crushed ice. If drinking as a single serving, fill a 16 oz. glass about 1/3 way with crushed ice. Pour the blended drink over the ice. Enjoy!

Notes

Tip: Empty the can of pineapple juice into a 1 cup measuring cup and fill the remaining space with water. This will give you the exact 2 ounces of water needed.

Recommended Products

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  Dole Pineapple Juice 8-Pack (48 Total Ounces) with Bay Area Marketplace Napkins
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  Stainless Steel Measuring Cups, Metal Measuring Cups, Mini Teaspoon Measuring Spoons Equivalents

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