No-Bake Mini Caramel Apple Pie
No-Bake Mini Caramel Apple Pie
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| Serves | 6 |
| Prep time | 10 minutes |
| Meal type | Dessert |
| Misc | Child Friendly, Freezable, Pre-preparable, Serve Cold |
An easy no-bake mini caramel apple pie. Can be made ahead and frozen for a quick dessert.
Ingredients
Mini Caramel Apple Pie
- 1 Package Keebler® Ready Crust® Mini Graham Cracker Pie Crust (6 count)
- 2 Containers Dannon® Greek Yogurt Oikos® Light & Fit® Carmel Apple Pie Yogurt
- 1 bottle Reddi-wip® Original
Mini Caramel Apple Pie (Optional)
- 2 tablespoons honey
Toppings
- 1 Package mini chocolate chips
- 1 bottle chocolate syrup
- 1 bottle caramel syrup
- 1 chopped apple
- 1 Package vanilla granola
- 1 Package pecans
Note
Pies can be made ahead of time and frozen. If frozen overnight, let it thaw for 15-20 minutes before serving.
Add honey or caramel syrup to the yogurt pie mixture if you prefer a sweeter pie.
Directions
| Mini Caramel Apple Pie | |
| Step 1 | |
| In a small bowl, add 2 containers Oikos® Light & Fit® Carmel Apple Pie Yogurt, 2 cups Reddi-wip®, and honey (optional). Mix well. | |
| Mini Caramal Apple Pie | |
| Step 2 | |
| Add yogurt mix into the mini pie crusts. Place in the freezer for up to 2 hours or serve immediately for a soft pie. | |
| Toppings | |
| Step 3 | |
| Top each pie with Reddi-wip® and your favorite toppings. I suggest chocolate syrup, caramel syrup, pecans, vanilla granola, chopped apples, and mini chocolate chips. | |