Homemade Whipped Cream Fruit Salad

Homemade Whipped Cream Fruit Salad

Homemade Whipped Cream Fruit Salad

Serves 12
Prep time 35 minutes
Meal type Dessert, Salad, Snack
Misc Pre-preparable, Serve Cold
Homemade whipped cream fruit salad. A mix of fresh fruit and fruit cocktail that is dressed with homemade sweet whipped cream.


Fruit mix

  • 2 - 20 ounce cans cold fruit cocktail - drained well
  • 8 - 10 cold Halos mandarin oranges segments
  • 2 cups cold grapes
  • 1/2 bottle maraschino cherries- halved (add more to taste)
  • 3 - 4 cups mini marshmallows (add more to taste)
  • 1 -12 ounce can crushed pineapple - drained well (substitute with chopped pineapple)
  • 3/4- 1 cups chopped walnuts (add more to taste)
  • 3/4 - 1 cups sweetened shredded coconut (add more to taste)

Whipped cream

  • 1 1/2 cup heavy whipping cream
  • 3 - 4 heaped tablespoons powdered sugar (add more to taste)
  • 3 teaspoons maraschino cherries juice (optional)


  • Chill the cans of fruit and fresh fruit before assembly if you would like to serve immediately.
  • Adjust sugar in the whipped cream to your taste.
  • Adjust marshmallow, nuts, shredded coconut, and Halos mandarins to your taste.


Fruit mix
Step 1
Add all of the fruit mix ingredients into a large bowl. Toss to mix well. Set aside and prepare whipped cream.
Whipped cream
Step 2
Add heavy cream into a large bowl with powdered sugar. Whip until stiff peaks form. Taste and add more sugar if needed. Optional- add maraschino cherries juice with the powdered sugar if you want a pink color. Mix the whipped cream into the fruit mix. Serve or chill before serving.