Daily Adventures Inspired by Pinterest
It’s day 5 of the 12 Days of Christmas Series! Today is all about Holiday Party Food Recipes and the hosts are sharing 34 tasty holiday recipes to try this season! [click_to_tweet tweet=”30+ Holiday Party Food Recipes – gingerbread krispies, cheesecake bites, cranberry salsa bites, and more! #12daysofchristmas #holidayfood #recipes” quote=”30+ Holiday Party Food Recipes”] Welcome to Day 5 of… Read More
If you’re planning on making pasta, make sure you have butter, Parmesan cheese, and garlic to make this simple garlic bread spread (don’t forget the sourdough bread too). Today, I’m going to keep it short and simple. I make this simple garlic bread spread almost EVERY TIME I make pasta. If I don’t, my kids make a sigh of disappoint… Read More
It’s been just about a month since the teens have gotten out of school and they’ve been eating us out of house and home. They are constantly hungry and looking for things to shove into their bottomless tummies, so I’m always on the look out for quick and easy lunch ideas. If you’re in my boat too, here are 10… Read More
Make use of all your fresh garden tomatoes with these 30+ Creative Tomato Recipes – no cook tomato recipes and cooked tomato recipes! Summertime means gardens are full of fruits and vegetables. Our garden is no different and is overflowing with tomatoes…sooooo many tomatoes! I guess it’s a good thing because tomatoes are considered a “Super Food”. In fact, studies… Read More
Our family is split down the center when it comes to tomatoes – my two boys hate them, my oldest daughter is on the fence (more dislike), and the rest of us LOVES them. Even though half the family doesn’t eat tomatoes, the rest of us enjoy the fresh taste of them. And since I added two tomato plants to… Read More
I have a weakness. I love eating crackers with spreads, all sorts of spreads. It’s a weakness I’ve had since I was a young girl and one that I’ve passed on to my kids. One of our favorite spreads is my Asiago Parmesan Cheese Spread Recipe, which was inspired by the Temecula Olive Oil Company’s “Ahhh Sooo Good Oh! Asiago… Read More