Looking for some recipes using artichokes? Here’s a roundup of some the most amazing fresh artichoke recipes from around the web.
When I was younger, my uncle would serve us steamed artichoke with a simple soy and mayonnaise dipping sauce. My two cousins and I would sit around the table and peel the leaves off to get that tiny bit of soft cooked artichoke at the base of the leaves and to eat the heart. So when I went to the market and saw a bin of fresh artichokes, it brought back a ton of memories.
While I’ve eaten my fair share of fresh artichokes, I realized that my kids have only eaten pickled artichokes…eek! So it’s about time I changed that with an introduction to these flavor packed fresh artichoke recipes!
Amazing Fresh Artichoke Recipes
If this is your first time cooking fresh artichokes, most of these recipe links will also share how to pick and prepare artichokes too.
Braised Artichokes Recipe - Tender Tomato Braised Artichokes with Pesto
According to Gina at Running to the Kitchen, Braised Artichoke with Pistachio Pesto is the way she prefers to eat it. And who can blame her? These artichokes are braised in a tomato sauce with the added Pistachio pesto for a dish packed with flavor!
If you want an easy way to prepare artichokes that preserves their delicate flavor, this roasted artichoke recipe is for you! The recipe is simple, yet delicious. Just pop the artichokes with some aromatics into the oven and serve with garlic butter for dipping.
Mediterranean-style roasted artichoke recipe uses only 5 ingredients: artichokes, garlic, olive oil, and salt. This simple recipe creates a flavorful artichoke with a tender heart.
This recipe steams and then bakes the artichoke to infuse the flavor of the hazelnut olive pesto topping with the artichoke.
This stuffed artichoke recipe uses mint instead of the usual herbs to elevate the flavor of the artichoke. A simple recipe for any artichoke lover or for someone just trying the flavors of fresh artichoke.
Simple Grilled Artichokes - with Lemon Herb Tahini Dipping Sauce
If you're looking for something different than the typical steamed, pressure-cooked, or braised artichoke recipe, this is a must-try. Grilling gives the artichokes a slightly crisp texture and flavor only a grill can impart.
A super simple grilled artichoke recipe that only takes a few minutes of prep and cooking time. This recipe only takes 7 ingredients: artichoke, water, salt, pepper, mayonnaise, lemon, and garlic.
Steam and then fry split artichokes to create a delectable Artichoke Carpaccio dish. There's even a step-by-step video to show you how!
This Turkish recipe stuffs the artichoke with vegetables and then braises it in an olive oil and lemon mixture. A great vegan meal or appetizer.
Want to impress guests with an amazing artichoke side or appetizer? Try this Italian-stuffed artichoke recipe stuffed with breadcrumbs, sausage, garlic, cheese, and seasonings. A plus, is this can be prepped a day ahead of time and popped into the oven when ready to serve.
Christina over at Christina's Cucina shares her mom's recipe for stuffed artichokes using black olives, mushrooms, bread crumbs, onions, and seasonings. A simply delicious gift on a plate.
Here's a classic Italian-style stuffed artichoke recipe. This recipe uses Pecorino Romano cheese, garlic, and breadcrumbs to create a savory and delicious stuffing.
Get adventurous and try this raw artichoke salad. This recipes uses raw artichoke in a fresh green salad to give it a crunch and nutty flavor.
This fresh artichoke salad takes less than 20 minutes to make and uses only 5 ingredients: artichokes, Parmigiano cheese, and a tangy lemon dressing. It's the perfect healthy appetizer or side dish to share with family and friends.
A beginner-friendly artichoke recipe. Trim and bake fresh artichokes in a covered Dutch oven with garlic, bay leaves, and lemon-infused water. Easy-peasy!
The Foodolic shares how to elevate steamed artichoke with a simple basil lime butter sauce. Plus, she shares how to use artichoke leaves and stems to make a soup too!
Unlike mature artichokes, you can eat the entire baby artichoke. And they can be much easier to prepare since you don't need to worry about the yoke or tough outer leaves. The peak season to find these in the market is spring.
Cook artichokes in an Instant Pot. This recipe is also dairy-free, gluten-free, and vegan!
A great way to prepare up to 6 artichokes at once for a crowd. Just a few simple ingredients and a few hours in a crockpot will free up time to make other dishes!
If you're short on time, use an air fryer to make artichokes in 15 minutes! In addition, recipes for 5 dipping sauce ideas.
If you want to incorporate fresh lasagna into a dish, this is a must-try meal! This recipe uses a Béchamel sauce with fresh artichokes to make an amazing creamy lasagna dish.
I hope you enjoy this roundup of some of the most amazing artichoke recipes. Whether you’re looking for a flavorful appetizer or simply a new way to enjoy fresh appetizers, these 20 amazing fresh artichoke recipes have got you covered.